Chicken and Waffle
Southern Crispy & Spicy Fried Chicken Ingredients: 3 1/2 pound chicken, cut in 8 pieces 1 tsp salt 1 tsp black pepper 1
[...]
World Cuisine
Delicious food from around the world
Mongolian Beef
INGREDIENTS 1 pound flank steak, cut across the grain into 1/8″ thin slices, then cut into 2” length pieces* 1 tablespoon soy sauce
[...]
Chicken Katsudon
Ingredients 2 chicken breasts cut into 0.5cm strips (marinade in 2 tbsp Kikoman Soysauce + 1 tbsp sugar) 3 green shallots diced (trim
[...]
Chicken Broccoli and Cauliflower Three Cheese Casserole
Ingredients 1/2 cup plain Japanese bread crumbs 2 tablespoons grated Parmesan cheese, plus 1/4 cup grated finely shredded cheddar cheese 2 tablespoons butter,
[...]
Chicken Cordon Bleu
INGREDIENTS 300g chicken breast skinless and boneless (cut in half) Beef Pastrami 2 Slices Swiss cheese 1/4 Cup all-purpose flour 2 Eggs (whisked)
[...]