Chocolate Lace Black Forest Cake
Ingredients :For the cake: 1 1/4 cups water 4 ounces unsweetened chocolate, finely chopped 1/2 cup Dutch-process cocoa powder 1 3/4 cups all-purpose
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Chicken Cordon Bleu
INGREDIENTS 300g chicken breast skinless and boneless (cut in half) Beef Pastrami 2 Slices Swiss cheese 1/4 Cup all-purpose flour 2 Eggs (whisked)
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Tahu Aci Imutz
Bahan : 3 buah Tofu Cutlet (Tahu Coklat / Tahu Goreng) 1 cup tapioca starch 1/2 cup all purpose flour 1 sdmminced garlic
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Kacang Bawang
Bahan : 340 gram kacang tanah kupas (1 bungkus) 4 sdm minced garlic 250 ml santan + 200 ml air aduk rata 1
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Ayam Panggang Padang
Ayam Panggang Padang Bahan: 1/2 kg ayam 1 sendok teh air jeruk nipis 2 batang serai, ambil putihnya, memarkan 400 ml santan Kara
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Klapertart
Bahan: – 4 butir kuning telur – 1 butir telur – 60 gram tepung maizena – 150 gram gula pasir – 1/2 sendok
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Gulai Kale
Bahan: – 1 bungkus kale (ready to eat) – 200 ml santan kental instan Bumbu dihaluskan: – 10 buah cabai merah keriting – 5 buah
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Home Made Bumbu Pecel Express :
Bahan : 1 kaleng (340gr) Red Skin Spanish Peanuts (ready to eat) 1/2 cup brown sugar 3 sdm olive oil 6 sdm minced
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Wingko Babat
Bahan : 250 gr Mentega ( 8 Oz butter = 2 stick butter lelehkan) 400 ml Santan ( 2bungkus kara) 250ml atau 1
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Bolu Kukus Yogurt
Bahan: 1 1/3 cups (268 grams) gula 1 sdt emulsifier (SP/TBM/ Ovalet) 2 cups (256 grams) tepung 1 cup (245 grams) yogurt 2
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